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  1. Jim_C

    COUNRY STYLE RIBS — WEBER KETTLE VORTEX

    A nice looking plate of food. Mac salad with chunks of cheese is a classic. The ribs.....we need taste-o-vision on this website.
  2. Jim_C

    Today's project.

    I jealous! Probably jealous of the epoxy floor more than anything else. Nice job.
  3. Jim_C

    Last minute Pork Steaks

    I buy kitchen gadgets. It’s a bad habit. One day the wife had had it and the meat poker was one of the 1/2 dozen things that went into the donate pile to calm things down. :emoji_laughing: :emoji_laughing: :emoji_laughing: :emoji_laughing:
  4. Jim_C

    Slow Smoked Skirt Steak

    Nice looking skirt steak. I like the idea of smoking one. I also like the low temp on the smoker. I do not see untrimmed skirt steak. I'll ask the butcher. I think the extra fat would be needed.
  5. Jim_C

    Last minute Pork Steaks

    A great looking meal. The white cheddar bread sound like a fantastic idea. Good work! I have not used the method you have for getting the marinade to penetrate that deeply into the meat. I donated the meat poker a long time ago. May need to find another method for that. Also need to get the...
  6. Jim_C

    Just Some Smoked Cured Chicken Breast

    Great looking chicken and turkey breasts. I just put four turkey legs in pop's this afternoon. Next time I'm at the store I'll pick up a turkey breast and give it a try.
  7. Jim_C

    Not Huli Huli Wings

    Great looking wings. I’ll need to try the sauce.
  8. Jim_C

    Smoked Turkey Legs

    Way too much work for an old man. I'll leave booths to those with a heck of a lot more energy.
  9. Jim_C

    Smoked Turkey Legs

    I've been thinking about them again myself. It's been a couple of months, I thinks.......I lose track of time these days. The last batch I used thighs. Although there was more meat, and no tendons to deal with, the experience was not the same. Back to legs...........
  10. Jim_C

    Disco isn't dead. Smoked Coppa

    Welcome back. Nice looking coppa. I’ll need to read your thread on how to make it.
  11. Jim_C

    Today's project.

    Nice looking outside area. Great entertaining space!
  12. Jim_C

    German in South Carolina

    Welcome from California
  13. Jim_C

    Shrimp Cocktail

    I don't think I have seen a shrimp cocktail with avocado creama. Looks good. I like the way you layered it.
  14. Jim_C

    Finally a straight rack of ribs

    Solid looking rack of ribs. We like the St. Louis cut our selves.
  15. Jim_C

    Beef Braciole

    Wow! Nice looking meal. I love a good slow braise. Comfort food at it's best.
  16. Jim_C

    Lowering temp on a Dyna-glo LP gas smoker

    I had the same issue, and I am one of the folks who plugged every other hole in the burner. It's perfectly safe. There is not much pressure at the burner. Worst case scenario it falls out and you have an extra flame. It still won't get you to 160-170 I don't think. In my case I did it because...
  17. Jim_C

    Grinding spices

    I have a Krups also. The one I have has removable chambers. I have a tall one and two short ones. They have plastic lids that go on top during grinding. It keeps the dust inside the chamber. Less messy.
  18. Jim_C

    Some nice Lamb Loin Chops!

    One of our favorite cuts of lamb. We buy up a bunch when they are on $5 Friday's at Safeway. Vacuum seal and freeze. Fast grill is the way to go, leaving a bit of red inside next to the bone. Yours look like they came out great! And that's a nice looking plate of food.
  19. Jim_C

    Cook for the crew…

    What you did is a great service to the volunteers and the church. Nice work. Great looking food. FOB is still good eating. I know I wouldn't turn it down.
  20. Jim_C

    Afternoon from Alabama!

    Welcome from California
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