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  1. smokin peachey

    Couple (20) of butts with pics

    Thanks for the humor and kind words.
  2. smokin peachey

    Couple (20) of butts with pics

    Thanks Smokin Okie
  3. smokin peachey

    Oh Canada ,day after. brunch I think, :)

    Looks good and you have a beautiful property
  4. smokin peachey

    Couple (20) of butts with pics

    Since I didn’t have any pics of the pulled meat I snapped a few pics from the pans I had in the refrigerator when I went to make sure the temp was cooling them down properly. The LED lighting in the shop kinda mess with my pics sorry I’m not a good pic editor. And I got the firebox cleaned...
  5. smokin peachey

    Couple (20) of butts with pics

    Thanks Sean.
  6. smokin peachey

    Couple (20) of butts with pics

    Thanks
  7. smokin peachey

    Couple (20) of butts with pics

    Thanks Gary. Glad you didn’t end up in the jail house last night.
  8. smokin peachey

    Couple (20) of butts with pics

    Thanks gmc
  9. smokin peachey

    Couple (20) of butts with pics

    I was sure to wait until after the had taken there gloves off. 🤣
  10. smokin peachey

    Couple (20) of butts with pics

    @jcam222 Get yourself something like this and a stainless steel bucket and you will be able to pull 3 butts in the matter of seconds. I do 2 butt at a time in the bucket. You can control how finely you want it shredded.
  11. smokin peachey

    Couple (20) of butts with pics

    I’ll get a better pic of what I use.
  12. smokin peachey

    Couple (20) of butts with pics

    Give it a go Jeff. Another thing I think people get to worked up over is maintaining that perfect temp. I’ve found that 30 minutes at 300 degrees and 30 minutes at 200 degrees makes no difference vs an hour at 250. Another thing I try to do is stack the wood in a way so that as one spit burns...
  13. smokin peachey

    Couple (20) of butts with pics

    To those folks following along and wondering where the closing pics are I apologize for the delay. Around 9:30 it started raining again and that’s when I wanted to get started pulling. Usually I do it outside Around 10 we started pulling by we I mean me and my two daughters. By 10:48 we were...
  14. smokin peachey

    Couple (20) of butts with pics

    Thanks Sawhorse
  15. smokin peachey

    Couple (20) of butts with pics

    Thanks Mike. I actually use a paint stirrer. Works great and I can shred a butt in seconds.
  16. smokin peachey

    Couple (20) of butts with pics

    Sure wish I had some of @pc farmer ham to go these eggs.
  17. smokin peachey

    Couple (20) of butts with pics

    Thanks Flatrate
  18. smokin peachey

    Double smoked ham steak?

    Do you deliver?
  19. smokin peachey

    Couple (20) of butts with pics

    Here is the 7:35am update. These are all done I have another 4 pans that need a few degrees yet so I’ll leave them covered a little while longer. Added some apricot and apple to the firebox to finish off the uncovered with some light sweet smoke.
  20. smokin peachey

    Couple (20) of butts with pics

    Thanks Steve
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