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I did a second batch using the info you guys provided. Darn, they are good! It is now snowing in Edmonton, AB, and getting cold. I might have to wait until spring to start up again.
Made Kielbasa for the first time. I'm new to sausage making and have never tried to make smoked sausage. I was given a Little Chief and wanted to try it. I used a smoke pellet tube and filled it twice. The sausage turned out terrible - I didn't let the them dry and smoked them too long for...