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  1. chopsaw

    Last minute Pork Steaks

    Great flavor profile . It's a go to in the colder months for chili or grilled cheese . Thanks for lookin' . I use that vac container all the time . Does a great job short notice . If you do the Italian dressing , watch out not to get one that's to sweet . Unless you like that . Olive oil and...
  2. chopsaw

    COUNRY STYLE RIBS — WEBER KETTLE VORTEX

    Those charred pics are perfect . Nice job .
  3. chopsaw

    Not Feeling the Cherry Love...

    I use cherry for color . Red oak or hickory to run the smoke .
  4. chopsaw

    Chicken Cornell : Pellet cook

    I'm a direct heat for this , but build my fire accordingly . Always leave a cool zone in case it's needed . Then it's flip and baste the whole cook for me . Overnight for the brine .
  5. chopsaw

    Slow Smoked Skirt Steak

    I like the looks of that ! Nice work bud .
  6. chopsaw

    Last minute Pork Steaks

    Thanks , I appreciate that . Thanks for the comment bud .
  7. chopsaw

    Last minute Pork Steaks

    Thanks Steve . I bet . I use it mostly on chicken breast . Thanks Randy .
  8. chopsaw

    Last minute Pork Steaks

    Thanks ! We usually do the boxed and jazz it up . She did this one from scratch . It was good . I like to get them both included .
  9. chopsaw

    Last minute Pork Steaks

    Thanks bud . Yeah , another benefit of the Italian dressing . Thanks Bill !
  10. chopsaw

    Saturday on TBS... NOT the Braves... =|;^P

    Looks like a great cook . Glad you decided to post it up . Need that variety around here in my opinion . One of the smartests breeds I've been around . All these years I've thought you had an Australian Cattle dog because of your screen name . Lottie is going on 13 . Sadly her days are close...
  11. chopsaw

    Last minute Pork Steaks

    Been hand cutting steaks when I make sausage . Usually get 3 decent boneless steaks from a butt . Had these thawed out for today , but yesterday my Son informed me that he wanted to make a pasta dish . So I decided to get them going for Saturday's supper . Got out the " hole poker " and worked...
  12. chopsaw

    First Brisket Nerves

    I'm a fan of knowing where the grill / smoker likes to settle in , and make that my cooking temp . Don't be afraid to use the house oven to finish it up , and have that as part of your plan . Post 2 covers the main points , so pay attention to that . Good luck , and if you have questions...
  13. chopsaw

    Can't believe it - never used Cimarron

    I'd keep it for sure . That's a great find .
  14. chopsaw

    Think I found a nice little side hustle.

    OK , got ya . I try to keep the strip flush to one side when I glue it up . Right before you cinch it down , give it a tap with a mallet or a block of wood and a hammer . That way you can take another cut from the flat side . That Watco is great for stuff that won't see a knife , but needs to...
  15. chopsaw

    Think I found a nice little side hustle.

    I was gonna mention to wait until you're done with all the weaves to plane it down , so it doesn't get to thin . Best lessons learned . Best place for that , is in the box ! Lol . I use a chisel and hand pressure just to clean it up enough for a sander . Gonna do another weave ? If it gets to...
  16. chopsaw

    Brisket, foil boat and holding

    Stuff gets bumped down the page fast sometimes . Looks like you figured it out . That's really the best way to learn in my opinion , but on a normal day you'd get way more advice than needed . Lol . I do a forced finish in the oven , then countertop rest , or a long hold with the oven . For...
  17. chopsaw

    Think I found a nice little side hustle.

    OK . Looked bigger . I was thinking night stand . That has some nice figure to it .
  18. chopsaw

    KETTLE RIBS

    It does . It also stops the flow of the charcoal . Lol . I tried it and it's a not for me . I chased temps up and down . I could tell when it was at a wood chunk when the temp dropped . I'm with Ray , always on top .
  19. chopsaw

    Think I found a nice little side hustle.

    How big is that one ?
  20. chopsaw

    Think I found a nice little side hustle.

    Nice . I like the glue up on yours . Hey , comes in so handy . I truss a lot of stuff , and that makes it easy . Summer sausage for sure . Thanks for posting .
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