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First Smoke on the new Char-griller
Looks awesome.....i do have a question..i have the same smoker except i dont have the front wood shelf, did that come with yours? ive seen others with that shelf,thought it was a extra add on. -
Newbie Question What temp?
I can tell ya them ingredients are tasty....i agree use onions, i also put some baby bella mushrooms and black olives in with that i sauteed all but olives man it was tasty!! -
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Babybacks and twiced smoked taters (q-view)
I just showed my wife your meal.....She would like to know when is dinner being served? That stuff looks tasty....WoW im never gonna lose any weight now am i.. -
New from Niagara
Hello and greetings from Wisconsin......Stop in the chat room good folks in there. -
new member, modding my first smoker
That all looks great...my wife just bought me a new smoker identical to that....( i wont tell her what you paid...lol) i have done some of the same mods and did a bunch of chicken today all was good and tasty http://i235.photobucket.com/albums/e...Picture003.jpg LOL.... 40 bux..!! you stink..(jk)- iron
- Post #10
- Forum: Charcoal Smokers
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New and a little confused
Thank you guys for the help...i made some changes in the way i did things. My lovely wife welded me up a new fire basket instead of the wok i was using, i was able to hold 275 without a bit of trouble, will be a problem if i need to go down though the intakes were completely closed and i added...- iron
- Post #8
- Forum: Charcoal Smokers
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New and a little confused
Thanks for the info....my vents have been varied as i smoked, i played around with them.. clear this up for me please.... for more heat i want vents wide open correct? then slowly close them to retain heat when i get to my temp..am i close here? the picture of the different smokes really helps...- iron
- Post #5
- Forum: Charcoal Smokers
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New and a little confused
Hi Guys n gals, Been here now a couple weeks, i have a brinkman vertical dual door. I have replaced the fire bowl with a bowl that has holes all over, i replaced the thermo...here is a link to the smoker. http://www.brinkmann.net/Shop/Series...0-5503-S)&id=0 i am still having trouble keeping...- iron
- Thread
- Replies: 9
- Forum: Charcoal Smokers
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Wisconsin Rookie here
Thanks for the warm welcome....my first two fatties are going right this minute....i have joined different forums for different things in the past and never had such a welcome making me feel right at home... Thanks, Jason -
Wisconsin Rookie here
Hello everyone, I joined this site a week or two ago, im going through the 5 day course and bought the recipe for the rub and sauce,, figured i already got my moneys worth of advice just by snooping around. im all for supporting when i can.. As for me married father of 3, i have a ECB the...
