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I'll be adding more to the calculator site. I've been working on my house to try to get everything done before the summer months. We've been working on the house every summer night for the past 3 years and decided this year is the year to enjoy haha
@solman I have smoked a rack and then wrapped the other racks with saran wrap then foil and tossed them in the freezer. They turned out good thawed. Just toss them in the fridge 24 hours before you want to smoke them
From what I can see on some professional builds, since I am doing a flat end on the firebox, I think I may be mounting the firebox to the flat part...
Unfortunately that doesn't save me any money on the RF plate
Hey @Bigmark1127 - check out this thread - I made a calculator website for this!
https://www.smokingmeatforums.com/threads/offset-smoker-calculator-website.286738/#post-1953524
Still haven't finished this site. If you want to use an online calculator for the measurements, I have read that feldons isnt great, but Daves is. As I was trying to do all the calculations by hand a bunch I got fed up and made a site. It is still in the works. Only works for revers flow right...
@smokin peachey Some things that I know of..
- Makes heat distribution more even - think of that plate being in there turning the thing into more of a convection oven.
- supposedly the same goes for the smoke (idk how true that is)
traditional advantage over reverse - it will have more "hot...