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I would love some suggestions as far as modifications go. The lid is in definite need of a counterweight, but I also anticipate on adding a more functional handle got the lid, baffle on the exit exhaust, and some simple shelving. (And of course paint) I would love to hear any additional...

Travis Mattingly here from Lebanon, KY born and raised. 25 years old and somewhat new to the BBQ world, but I have smoked a little chicken and several pork butts on small kettle smokers both electric/charcoal. Recently purchased a home made set up that is a horizontal offset smoker made out of...