Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
You are using an out of date browser. It may not display this or other websites correctly. You should upgrade or use an alternative browser.
I hope to give this a try this fall, venison heart never makes it to the fridge! It always lands in the frying pan at deer camp, I will have to give smoking it a try.
I haven't spent a lot of time in Florida but the little I have I don't ever remember my ex in laws having windows open in the house. I was always there in the winter and the ac was always going. How often are the neighbors windows open? I can't see them complaining to much if the house is closed up.
I can't comment on the traeger, but I can highly recommend the Rectec Bull, I did a brisket a few weeks ago and it was awesome. Put it on at 10pm and pulled it at 4pm. I didn't need to babysit it at all.