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- Users: david orona
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FINISHING SAUCE (for Pulled Pork)
I'm reading "Tony Chachere's Cajun Seasoning", I can only find "Creole". Is that the stuff? Thanks.- david orona
- Post #451
- Forum: Pork Sticky
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New Info on whats in Traeger Pellets
I have used 3 different brands of pellets in my Traeger: the obvious one, Traeger, and then Lumberjack and Cooking Pellets. To date, Lumberjack is my favorite but they are the most expensive of the 3. Right now I am using Cooking Pellets and two things are obvious: ash produced by the Traeger...- david orona
- Post #67
- Forum: Woods for Smoking
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