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Seasoning a Propane Grill
I searched a 1/2 dozen threads as I assembled mine. The prevailing theory is to use vegetable oil, or "PAM", and I saw a few guys mixing THAT with some good old bacon grease for flavor (or nostalgia) . . . If you have some sitting around. If you DO run out and cook a pound of bacon just...- gary morritos
- Post #11
- Forum: General Discussion
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