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Perhaps I misspoke when I said hamburgers tasted like ham. I got a hint of that taste but it wasn't like the tri tip that turned out hammy. I think you're right about the curing process because the one time I really noticed it was an overnight curing process. thanks for the feedback and I had...
Hey guys, I am new to the forums and new to smoking. I have a Traeger tex elite that I have been using over the summer. It's my first experience with anything other than a gas grill. So far I've enjoyed the tenderness of the meats we've cooked. I've experimented with our favorite (tri tip)...
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