-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
Search results for query: *
- Users: kingfamily5
- Content: Threads, Posts
- Order by date
-
Started smoking brisket and had to stop
My apologies, but I did inject it with beef broth prior to smoking it the first 20 minutes. Hopefully it won't hurt anything. I guess I'll try it later and find out. Thanks again, for all of the help.- kingfamily5
- Post #5
- Forum: Beef
-
Started smoking brisket and had to stop
Thank you for the response. I put it back on last night and finished cooking it, but haven't tried any yet. It's in the fridge fur now. Have to head back to the hospital for a few more hours, so won't get to cut into it for a while.- kingfamily5
- Post #3
- Forum: Beef
-
Started smoking brisket and had to stop
I need some help. I began smoking a brisket this morning in my electric smoker on 225 degrees. After about 20 minutes we had a family emergency and had to leave for several hours. I pulled the brisket out of the smoker, wrapped it in foil, and put it back in the fridge. The internal...- kingfamily5
- Thread
- Replies: 5
- Forum: Beef
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is a community of barbecue and outdoor cooking enthusiasts dedicated to smoking meat.
© 2004-2026 SmokingMeatForums.com
