• Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.

Search results for query: *

  • Users: chewy49ers
  • Content: Threads, Posts
  • Order by date
  1. chewy49ers

    Green Mountain Grill

    Does anyone here have tried to smoke 2 Turkey at the same time with GMG.  How long did it take?  Temperature to smoke it?
  2. chewy49ers

    New to smoking with pellet grill

    I just purchase a Green Mountain Grill wood pellet.  This is my first time smoking a turkey this thanksgiving.  I need help on a good brine and rub recipe.  Also the site says 185 to smoke it.  do I keep it to that till the turkey temp goes to 160? Thank you for any help
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Back
Top
Clicky