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  • Users: strietcar
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  1. strietcar

    summer sausage into hard salami

    sausage dried out,sorry it took so long to respond,way to hard,
  2. strietcar

    summer sausage into hard salami

    ok,.thank you, I will have too try
  3. strietcar

    summer sausage into hard salami

    I saw it on a video on sausage making,never gave me any more detals then that,any suggestions. 
  4. strietcar

    summer sausage into hard salami

    can you make summer sausage that is smoked and cured at I. t. 165,put in basement,hang to air dry,rub cooking oil on case to keep  mold off it,will it turn into hard salami?, would it be safe to eat?
  5. strietcar

    sausage

    I been using a digital Bradley,read a few people putting fans in them,still like water bath idea,all good,thanks for help,smoke on
  6. strietcar

    sausage

    thanks for help, great advice, I am going to try it, have hot and cold spots in smoker,water bath would make it easier to get my IT to 152
  7. strietcar

    sausage

    anybody tell about water bath sausage to get it to 152, cuts smoking time in half,does it taste different,any tools like a roaster or sous vide machine use to make,any books about it.thank you 
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