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Thanks so much for the advice! I too have the Air Fryer, but Ive became quite addicted to our smoker. In fact, I think the smoke smell that I now always have on me must be my new perfume LOL

Good morning! Thanks for your response! I have tried a brine before. I made the breast the same as I did before when they came out perfect, so I don't know what I did differently with the last ones I made. And I have no clue why the whole chicken I just smoked took 13 hours. I was telling...

Hi! Thank you for your response to me! I also thought it may be a thermometer issue, but I forgot to mention in my post that I used 3 to check it because I am an OCD freak with poultry haha. I used the one with the smoker, (its a Masterbuilt 40" electric with digital screen and remote to show...

I made a whole chicken, recipe called to cook at 220 for around 2 hours. It cooked for 13 hours before getting to safe internal temp and that was after I took the smoker to maximum temp. Should it have taken that long? Is it still safe to eat after being in there that long? Time before that, I...