Search results for query: Smoked pheasant

I'd do 2 12-14# packer briskets. I did a supper for about 25 guys this past fall, pheasant hunter friends. I smoked 3 briskets and 2 B.Butts. Maybe my butts were so-so, but they really went after the brisket. But I just sliced the flat and chopped the point for "burnt ends". Just my...

...the weather was 'frightfull" I moved the smoker under my deck to get out of the wind. My next smoking project is going to be either smoked pheasant (and Quail and Chuckars) or elk jerky. Not sure yet. I have a freezer full of both and since it is bird season again I need to clean out some of...

yo todd, ive never had smoked pheasant. let us know how it turns out.

I think the lovely wife is going to serve it on Tuesday. It was all I could do to keep from eating it last night. I think I finished pullin' at midnight. I did sample it and I woke the wife up to sample it too. Words can not explain it. The smoke was perfect. Used a little less hickory than...

Scott, First let me tell you that im kinda new to this passion, I received my GOSM for a gift about 2 months ago. I have smoked alot of meat since!! Mostly deer,moose,pheasant,and the beloved FATTIE. Everything has turned out great,from roasts to Jerky. It is truely an awesome piece of...