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  1. fastcote

    OverSmoker in Columbus OH

    gave up on the cold smoker on 2nd try... 3-2-1 ribs. yum!
  2. WP_20160521_18_02_13_Pro.jpg

    WP_20160521_18_02_13_Pro.jpg

  3. fastcote

    OverSmoker in Columbus OH

    Thanks Al, I have seen a few mods like that online but I am having trouble reconciling the fact that the cold smoker makes acrid smoke as designed but chips inside the MES don't. It's a tough decision on having to "MacGyver" a pipe duct. Also, The chips lasted no where near the claimed 6...
  4. OverSmoker in Columbus OH

    OverSmoker in Columbus OH

  5. fastcote

    OverSmoker in Columbus OH

    Just got a MES 40 and a cold smoker attachment. My only experience is grilling (Hot and FAST). [I can cook pizza on that Weber summit in 3 minutes flat] So, I'm going to take a bit to learn Low and Slow... I'm crazy excited to master this thing. My first attempt was pretty bad: I tried jerky...
  6. WP_20160519_15_44_40_Pro.jpg

    WP_20160519_15_44_40_Pro.jpg

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