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I am building a smoker from a 250 gallon oil tank and am having problems with the door. After i cut the doors out i ran 1 1/2 inch flat stock on the edges of the door. Now the door won't fit right. The flat stock caused the door to flatten out a bit. I made some curved forms and clamped the...
I am starting to build a smoker from a 250 gallon oil tank. Having trouble finding materials to build the firebox. Was thinking about using a 55 gallon drum but am afraid of to much heat loss. Can anyone tell me if they have done this or maybe some other suggestions?
I got the direction from his book "smoken with Myron Mixon". He specifically says cook uncovered at 250 for 3 hours then cover with foil, with apple juice on the bottom of the pan, and cvook till 205 internal. The uncover and add glaze for 1 hour adding no heat. If this is stupid please let me know.
Well let me clarify what I am doing. I am smoking uncovered for 3 hours then covered till done. Using the Myron Mixon method. The butts are between 7 and 8 lbs each (cooking 2).
So I am going to be trying my first Boston Butt on Saturday morning. I have decided to inject it, rub it an foil it. I know everywhere I read it says 1 1/2 hours per pound, but is that really true. I will be smoking between 235 and 250. I have a group of people coming over and I want to...
I am originally from the Boston area but have been in the south since 2004, so many people have referred to me as a Yankee. So that is where the name came from.
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