Recent content by xcoachx
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9.5lb pork shoulder
Here you go! I reserved some of the cheese sauce I used for the Mac n cheese and used it on the pulled pork sandwich. Oh my! It was the best one I've done to date! xcoachx -
9.5lb pork shoulder
Ok..... Here it is guys! Pulled and ready to eat. 10 minutes till dinner! Turned out to be no battle at all. Thanks for checking in on my q-view guys! xcoachx -
9.5lb pork shoulder
Getting there! I mopped it with a 50/50 mix of bone suckin sauce and red wine vinegar... Getting a nice glaze! xcoachx -
9.5lb pork shoulder
5 hours in. Staying real steady at 275*, I thought this was going to be more of a battle to keep temp but it's not at all. The rain stopped so that's good. xcoachx -
9.5lb pork shoulder
So the only trouble I've had so far was I filled my amznt too high and it jumped lanes on me and started producing too much smoke. I handled that and have moved on again to tbs. it is hard to get going I think because of the added moisture from the rain... But once it gets going it's pretty steady. -
GOBBLE GOBBLE THROWDOWN!!!!
I may join you guys on this one as I'm planning on smoking the gobbler this year. Subscribed for sure! xcoachx- xcoachx
- Post #8
- Forum: SMF Throwdowns
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Meat on my mind
Oh my! My wife just told me that 2 weeks ago, so I had to take a break. I'm back now though! smoking a pork shoulder at the moment. 9.5 pounder! xcoachx- xcoachx
- Post #8
- Forum: For New Members
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9.5lb pork shoulder
3 hours in! I'm using pecan pellets in my amazin tray..... I forgot to add that detail. Pecan has become one of my favorites. xcoachx -
9.5lb pork shoulder
Yep.... Grab your popcorn it looks like it's gonna be a fight! Just started raining about 10 minutes ago.
