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Just started smoking meats on Smoke Hollow 4 in 1
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. So far I've done four pork shoulders, a couple spatchcock chickens, and a turkey. I smoke meats as much as I can and am slowly learning. I joined this site to reach out for advice. My current goal is to create a perfect Eastern Carolina Pulled pork. I will be trying Brisket soon.
Birthday
Dec 9, 1987 (Age: 38)
Location
North Carolina
Interests (Hobbies, favorite activities, etc.)
Gaming, going to the beach as often as I can. Smoking..
Gender
Male
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