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Recent content by wrcarter67
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Lang 84 Deluxe Chargrill Model in Eastern North Carolina
The 84" smoker cooker has 22 cubic feet of cooking space and holds approximately 320 pounds of food with room to spare. This size allows for a whole pig (approximately 160-180 pounds) to be smoked. Approximately 35 full racks of ribs can be smoked at a time. The Deluxe warmer box provides...- wrcarter67
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