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Recent content by Worker62
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I smoked some good quality fair trade coffee, already ground on a cookie sheet, and smoked with applewood for about 10-15 minutes, far far away from the heat. Since I wasn’t trying to re-roast the beans, and it came out fabulous! I too am hard headed and have to learn for myself. I am certain...
I think the biggest key is infusion rather than roasting outright. One person said they smoked some for an hour with really bad results. Probably over cooked. Made more today and my son really liked it as well. Today I made it two chambers away from the fire chamber, everything closed up and I...
Today I tried smoking some coffee in the smoker. I was very pleased with the results! I took a dark roast and measured out the amount I was going to use to make a batch of coffee, the smoker was in the cooling down stage, I put the grounds in a small tin and the coolest side of the smoker. I...