Recent content by Winchester101
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Pheasant Sausage
Well the first part is done.. 10 lbs of pheasant breast and 4 lbs of skin on chicken thighs ground up. Have 3 small batches ready to go for the morning.. 5 lbs of Hot Andollei, 5 lbs Chorizo and 4lbs of doctored up Polish for long links on crackers. Will stuff in the morning.- Winchester101
- Post #6
- Forum: Wild Game
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Pheasant Sausage
Once my work schedule clears out -- I will make up a batch or two.. Love the idea of Thai sausage...Will post the final product and recipes..- Winchester101
- Post #5
- Forum: Wild Game
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Pheasant Sausage
Am thinking on making a batch of pheasant sausage.. My thoughts are 3 lbs of pheasant breast and mixing it with 1 lb chicken thighs w/skin on. Was looking for any help on seasonings, thoughts and ideas?? Want to stuff it in polish casings and thinking of using a summer sausage seasoning? I...- Winchester101
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- Replies: 8
- Forum: Wild Game
