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Recent content by willtrain
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Masterbuilt/SMF Contest - MES-40 Up for Grabs!!
Bone-In Boston Butt Prepare: *6-12 hrs before-hand I use a yellow mustard to coat the pork then I give it a slathering of my rub. (part cajun seasoning, brown sugar, and good old fashion Lawry’s) *Tightly wrap the butt with cling wrap, so as keep everything fresh...- willtrain
- Post #8
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