-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
Recent content by willic
-
W
Looking for Advice... Remodeling Bowling Center Cafe and Making a Full BBQ Restaurant/Sports Bar... What Kind of Smoker Do I Need/Want?
So... A little background... I've been in the restaurant business 20+ years. I'm in Martinsville, VA and want to convert my bowling center cafe to a new full service lunch and dinner restaurant, focusing on BBQ. What kind of smoker do I want/need? I have a limited hood size that is full of...- willic
- Thread
- Replies: 11
- Forum: General Discussion
-
W
New Member
Hi, I'm a restaurateur by trade from Martinsville, Virginia. I love to smoke at home... I use a Smokin' Tex, a traditional Weber or a Big Green Egg. I've been reading through these forums and I'm excited to be part of the community.
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is a community of barbecue and outdoor cooking enthusiasts dedicated to smoking meat.
© 2004-2026 SmokingMeatForums.com
