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The ONLY time this would ever matter is if WebNX was the only host to ever exist in the world. WebNX caught fire, restore from backups to ANY of the thousands of other web hosts in less than a day.
Well I just said the heck with it and bought two things of the Meat Church Holy Cow rub and then bought a second brisket.
Figured I will do one with Jeff's Texas Rub and another using the Holy Cow rub. :D
I am wanting to do a brisket (12 pounds) next weekend and looking for a good rub for it. I've purchased the recipe for Jeff and wondered if I should try it or try Meat Church.
I have been seeing a lot of people using Meat Church over on the face of books.
What rub are you guys using on your...
sorry i'm new here but am i missing something?
here is "jeff's rub" http://www.geniuskitchen.com/recipe/jeff-s-dry-rub-529594 but i'm not seeing anything there asking you to purchase it? are you talking about purchasing the ingredients?
I didn't say I did need one. I'm still waiting to take delivery on my RT 700.
As I stated I have seen others add such a gasket due to heat and smoke retention. I'm asking if that's needed or suggested for the RT 700. ;)
I'm curious how well does the lid seal on the Rec Tec RT-700 grill?
I've seen a few people on other grills using a gasket on their pellet grills and was wondering, would it be worth it to buy a roll of the Fireblack smoker gasket for the RT 700?
Thanks guys for the feedback. Feeling much better about using a pellet grill for grilling.
I'm thinking I might even pick up one of these grill grats kits as well - https://www.amazon.com/GrillGrate-19-25-Pellet-Station-15-375/dp/B072BTWVLY/
I've seen a few people in this thread mention grilling isn't good for the paint. I wonder how much this would apply to the Rec Tec 700 as it's now mostly stainless steel.
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