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Recent content by weihl165

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  1. weihl165

    ROOKIE SMOKER...NEED SOME HELP

    This has happened to my gasser as well. As stated turn everything off, disconnect gas hose and reconnect. Relight and everything should be good to go. If you still can't get it to hold temp, might have some pretty good leaks that will need to be fixed with stove gasket.
  2. weihl165

    jeffs naked rub, finally purchased

    I don't dry mine, run it though a spice a grinder. It does harden up pretty quick tho, even when stored in airtight container. A good smack on the counter breaks it all up.
  3. weihl165

    Jeff's sauce and rub for the diabetic

    I am diabetic and do not have much of a problem with the rub and sauce, the amount you are using on the meat is not really enough to make a huge difference, in my experience anyway. I'm on an insulin pump, so just adjust a little. In the sauce your probably getting just as much if not more carbs...
  4. weihl165

    jeffs naked rub, finally purchased

    The recipes are not in the book, I believe Jeff left them out, because he uses the proceeds to fund the forum. All the friends and family like the rub and the sauce
  5. weihl165

    Consumer Rub

    Just be careful of using store bought rubs, as they tend to be very salty. For store bought or bottled rubs, I like Plowboys, Daves rib rub is ok, or search for big bald bbq rub, from jeffs book, goes pretty good with everything. Good Luck!
  6. weihl165

    Daytona pork shots

    Those look GREAT. I was just thinking about what I was gonna cook this weekend, and I am pretty sure this will be it  
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