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Welcome Vic and Carly - I'm in Coeur d'Alene and have had my Traeger Jr about 3 years - I use it year round..!! finished a pork butt for pulled pork this week (9 lb butt - 6 hr on smoke and 4 hr wrapped in foil in oven) it was to-die-for. Good luck with your new adventure. Time for wine..!!
Just found this forum - looking forward to some great discussions. I live in Coeur d'Alene, Idaho (USA) and originally hail from the Black Hills of South Dakota. I currently smoke/grill with a Traeger after many years using a Holland Grill supplemented by a Weber kettle. I have a few rubs in...
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