Recent content by traegertom

I just looked at that downdraft, it does look like that would work, but would like to hear from some people that have one

Thank you everyone, I will be reading post, and getting used to the forum, I am really getting into using my new grill, looking forward to trying new recipes from here, I know I heard people talk about a Yoder, and am sure that is a great grill, but right now I enjoy using the Traeger

if you partially fill the burn pan on high first, before you turn it to smoke, to start it, it will maintain a better temp, I don't feel I need a PID right now, but will keep open minded about it

Do not give up on that grille yet, I also bought one, the lil texas pro, when you first start the grille, tuen it on high for 5 minutes, to get plenty of pellets in the pan, then turn down to smoke, and when you hear it ignite, shut the lid and preheat to the temp you want, you will find out...

My name is Tom, i am from NW missouri, i am pretty new to smoking meat, i just bought a Traeger 2 weeks ago, and love it, i am a Maint Manager at my job, and am looking forward to meeting some good folks on here

I had a MB, it quit working, so i bought a Traeger, the best ever, a very quality machine