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I am going to smoke either 150lbs of spare ribs or country style ribs.I have 2 large smokers that I am going to use. Here the question Spare or Counrty Ribs?
Thanks for any info
Toolmaker1045
Got my gasket installed on my Masterbuilt SPORTSMAN ELITE.Installing was great had a problem removing back side of gasket(sticky side) but anyway give it time and ready to cook Monday afternoon
Toolmaker1045
This weekend i have already seasoned the smoker with the pan work real great If I had a blanket i could have sent smoke signals. Work real good no flair up either
Also burned in at 415 degrees the unit therm is off 90 degrees,I bought the Et-732 and read correct.
toolmaker1045
Impressed set up smoker to season and you guys were right. Bought the ET-732 and the therm on the smoker was only off around 90 degrees, got up to 415 degrees and ran for about 1/2 hour.Everything seems ready to go.Thanks for all the help my mod for my chip pan work great!
toolmaker1045
(norm)
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