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I'd actually suspect it was the oven that was the culprit. Ovens normally actively draw the moist air out... I know some times meat seems dry or...
Not sure where to post this, but I am wondering about the dish now. There is alot of these new 'Simmer Sauces' on the market, which I've been...
I'd vaccum seal two blocks together side by side. Maybe three blocks of different kinds for a gift package. Nice colour for sure!
I want to wish every one a Happy Saint Patrick's Day and remind every one to stay safe! Be responsible if you go out imbibing! Slainte!
Lordie does that look amazing..!
I got the sampler pack from Jeff, but unlike Sunny I didn't get a chance for a picture of it next to any thing. Thanks to SMF and Jeff for...
I got the molds I ordered and formed some breakfast links with them. I'll let people decide based on photos if it's what they'd want. What I...
Well Kris....you try it and if you don't go blind.. Also you could use some of the more unusual beer yeast for this, some are now meant to go up...
Now that I keep thinking about this, I want to try applejack..another old time recipe..
Sure does! I think I've seen this at Walmart, never really knew what to use it for..now I do!
Alot of times if it's less then an inch, I toss them. Chances are fat dripped right into them and put them out. If it's a significant amount, I'll...
Daveomak that was my first thoughts too.. Whatcha getting into over there Kris!? LOL!
Just wondering BV, how beefy is the flavour on this sort of cut? Does it come through with the other condiments yet?
