Recent content by todd48182

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  1. todd48182

    Smoked Cheddar Chesse

    I'll do that  thanks a lot
  2. todd48182

    Smoked Cheddar Chesse

    Hello Everyone This is my first time smoking cheese  I smoked a mild cheddar (3)  8 oz bricks my smoker is the 2 door Brinkmann model  charcoal heat  I used two pieces of charcoal  on top of 1 cup of wet hickory shells   @ 100 F  for 1 1/2  hrs came out excellent   I got the idea from the...
  3. food 002.jpg

    food 002.jpg

    • todd48182
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  4. food 003.jpg

    food 003.jpg

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