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Hi guys,
I have a chargriller duo with the side fire box and that is where i do my smoking when i am home. I wanted to do some pork butts for Memorial Day Weekend, but my smoker is too bulky to transfer, so we built one out of a new garbage can. The meat turned out really well, but the design...
The design.
6 hours in ... My first peek!!!!
The final product. The blur in the upper right is a hand diving in for a taste of the bark. It didnt last long after the resting stage.
I decided to smoke a few pork butts for our memorial day camping trip. This was my 2nd attempt ever. I have the char griller duo with the side fire box, and it was just too big to take with us. My father and i decided to construct a smoker out of aluminum garbage cans. (yes, they were new). ...
Thanks everyone! I have the Char-griller duo with the side firebox attachment. It held the heat pretty well on my first smoke, but I will just plan on getting my starting temp a bit higher before I put these butts on. Originally I was going to get up very early (like 2 or 3 AM) and get the...
Hi everyone. I am new to the world of smoking, but I already love it. I have 1 pork shoulder under my belt and the reaction from my guests has made me want to be an expert. I love the idea of a forum where i can get my basic BBQ questions answered by people that have done this stuff before. ...
I am very new the the world of BBQ. I am going to be attemping my second smoke ever. Last time i did a 9# butt and it disappeared very quickly once i got it to the dinner table. This time i would like to do two 9-10# butts. Does the 1.5 hour per pound rule apply to the total weight (20# = 30...
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