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Recent content by tlhorne17
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hello from Lebanon, Tennessee
My name is Travis, and I have been smoking for about 6 months. I received a Masterbuilt electric 30 inch for christmas. I have smoked chicken, pork, and beef. I look forward to learning a lot. -
cooking times
I have a Masterbuilt electric smoker 30 in. The cook times are off. Yesterday it took 10 and a half hours to smoke a 5 pound brisket at 225 degrees. What would cause that? Thanks in advance.- tlhorne17
- Thread
- Replies: 8
- Forum: General Discussion
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