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Recent content by Tim W

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  1. T

    Temperature question

    So. Let's say I'm doing baby back ribs with a 2-2-1 method. I've noticed my temps drop quite a bit after unfoiling. The question is, that would apply to other meats too I guess: Does hitting the desired temp in the foil/paper count? Let's say I hit 198 in the foil on my ribs and I unwrap them...
  2. T

    First smoke fail

    Good call JD. I probably overloaded that too...
  3. T

    First smoke fail

    Thanks Braz!
  4. T

    First smoke fail

    Thanks Tom that was next on my list! For some reason I thought wings would be easy haha
  5. T

    First smoke fail

    This is awesome you guys are so helpful. John it wasn't the quality of the smoke I think it was just the quantity. Gotta vent it lol. I will keep an eye out for creosite as I keep on burning. Interested in the mailbox mod in the future but probably too advanced for me at this point lol. I will...
  6. T

    First smoke fail

    Hickory. Recipe said with short smoke time shouldnt matter. I think vents closed prob killed it...
  7. T

    First smoke fail

    Oh. Would the vents open be enough to not make it so smoky? Or should I smoke for half the time or something?
  8. T

    First smoke fail

    Thanks guys!
  9. T

    First smoke fail

    Hey all. Just wanted to share my first experience for some feedback. Took the newsletter recipe for wings and smoked them for about an hour and a half at probably 260 then a quick broil. Working on an electric masterbuilt. Results? 1. Rubber skin - reading some other forum posts should...
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