-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
Recent content by TheWolfMan
-
T
First smoke
So looking around I see some post about brining the brisket overnight. Is this something you guys would recommend?- TheWolfMan
- Post #10
- Forum: For New Members
-
T
First smoke
I think I might go with this, I like the idea of keeping it nice and simple to start with.- TheWolfMan
- Post #8
- Forum: For New Members
-
T
First smoke
Well I paid £70 ($86) for it and I saw in Walmart the same thing would cost around $27. Hoping it’s worth it!- TheWolfMan
- Post #7
- Forum: For New Members
-
T
First smoke
Hi all, Thought I would join this forum as I've been meaning to get into smoking for quite some time. However, in the UK it is harder to get the right cuts so I've always put it off. Now I've found a butcher who can supply the meat I'm ready to go! I've managed to get my hands on an incredibly...- TheWolfMan
- Thread
- Replies: 10
- Forum: For New Members
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is a community of barbecue and outdoor cooking enthusiasts dedicated to smoking meat.
© 2004-2026 SmokingMeatForums.com
