Recent content by texasbred

I've been thinking about selling the Weber gasser and getting one of these. Eager to so see how you like it.

Thanks everybody, it's been a dream to cook on so far. It'll be getting loaded down again for the upcoming holiday weekend with brisket, spares, chicken and some big smoked burgers.

I've been tied up with work for a while but I had a few weeks at home and finally made the decision to upgrade my smoker. I bought a Klose 20x42. This thing is a dream compared to my old New Braunfels pit. David was great to deal with and a great guy to have a conversation with. I bought it last...

Thanks, I miss East Texas pretty bad sometimes.  Most of my immediate family stil lives there and I'll definitely make my home there again one day.

So....I've been a lurker here for many years and finally decided to join up.  I've been cooking on an offset ever since my dad taught me how to manage a fire.  I've have big offsets little ones and currently have the NBBD(old style) that I learned to smoke on.  I've been eyeing the Pitmaker...