Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
You are using an out of date browser. It may not display this or other websites correctly. You should upgrade or use an alternative browser.
Haven't been able to do much work but it's going slowly but surely next step screwing or welding fb to cc and hinges for doors what type of hing do you all use
Daveomak
Yes it is very thin will anything make it more reliable like fire brick or add another sheet where it's possible
Kam59
yes the door sorry right behind it sounds good how do you get drain flush inside cc
Thank you men so much for the advice and pointers here is what I was able to complete half of the day Friday not to bad I have a few more questions about moving forward??? is a drain nessasary??can I put my chimney/smoke stack on top off the lid I would like it coming from top of cc??also what...
Can anyone help me with placement of angle iron for cooking rack I would like to get the angle in before I weld the end caps on I'm not sure where to place it and than if I do place one how can I make it level and the same on the other side if anyone can help I would highly appreciate it TYIA
Thank you for the support I was think 6 was a bit big but 8 sounds good a deflector sounds like a great idea too but you long half the grill or the whole thing about I have worked 2 days on this project about 6 hours total I'm busy so I only have fridays to work on it hoping I can do all welding...
This is what I have so far 36L x17.78round smoke chamber and 12lx17.78round 4 in intake 6 in fire box connection end caps are made and both chambers ready to be welded it may be too late but my main concern is the steel I used is 18gauge ?????black iron /mild steel ??? Is this strong enough will...
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.