Recent content by t-dog
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First Cook on Recteq Bullseye
Looks great. Got my Bullseye 3 weeks ago and love it. Made some Daytona wings last night in the snow and they were great. Should have taken a picture. Good cooking.- t-dog
- Post #6
- Forum: Pellet Smokers
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Greetings from the Frozen Tundra!
Hey. I was newbie about 8 years ago but have been out touch for a long time, but now I’m back. I got a Recteq RT-B380 Bullseye 3 weeks ago and I love it. Mine will cook from 180- 700+ degrees. This is great for me because I can low and slow all the way over 700 degrees to sear. Saving now... -
Need help deciding on a new smoker
I would check out the Recteq grills and smokers. I love my Bullseye which will low and slow at 180 degrees up to 700+ degrees for searing. recteq.com- t-dog
- Post #17
- Forum: Pellet Smokers
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New guy
Thanks for the welcome. Have been doing this for a decade or more, but feel we have just begun to scratch the surface and have so much more to learn. New to using an electric smoker and have already encountered a serious plateau problem. Posted about it in pork section and would appreciate... -
Electric smoker plateau problem
Have several years experience in smoking pork shoulders and are usually very successful. Just got a new MES and tried to smoke 8 lb. shoulder. Smoker held consistent 225 as confirmed by extra digital thermometer in smoker. Expected approximate 12 hour smoke to reach target pulling temperature... -
New guy
Hi. I'm new to the forum. My wife and I are from Indiana, love to BBQ, and are judges on the MBN circuit. We like to experiment with recipes and have developed a dry rub and eight regional sauces which our family and friends really like. I just received a 40" Masterbuilt Electric Smoker for...
