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Nope, one of things I learnt from the vids was buy a decent thermometer, so I bought a digital 2 probe thingy.
All the vids and tips I've read all say slow and low, I get the temp right but my food always seems too cook a lot faster than the suggested time.
The bbq I have is made by an English...
Hey everyone.
I'm new to this whole smoking thing so please go easy on me if I sound stupid
I've had a gas aussie style bbq for a few years that I love, but decided recently to step into the world of smoking. I've watched a ton of YouTube videos to try and learn the art and give myself a...
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