Recent content by sps468

Thanks do you know of a good brand

I built a backyard offset smoker and trying to find a smoker cover. Received a few quotes but might do myself. What is the best material to make it from?

I built a backyard offset smoker and trying to find a smoker cover. Received a few quotes but might do myself. What is the best material to make it from?

I am building a homemade smoker need to know where to get a cover made. Any one knows

I am not too sure what the pipe was used for but it doesn’t have ends and rusted

It has rust all over

So selling my week old Yoder 640 cause pellets ain’t the same as stick. Purchased a 48” by 20” 1/4” think steel cylinder and going to build an offset smoker. Question is after I build it what do I do: 1. Wire brush all the rust off 2. Paint the outside with a few coats 3. Burn it out So is that...

Used same digital that I always used. But pulled out my second one to verify.

I had 2 A-Maze going. On that brisket still didn’t have a smoke taste. Weird part is did fat side up like I always did and none of it melted off.

i had a vertical Oklahoma Joes smoker and moved then bought a Yoder 640. Very disappointed in the Yoder cause no smoke taste, not enough flavor and meat is not as tender. So looking for another stick burner like Oklahoma Joes but maybe better. Any recommendations?

Yeah I was shocked. Never had a tender juice bird like this before. Even when I had thankgiving catered. Everybody was tripping out how good it was. So for Christmas making some side money by smoking turkeys for people.

Turkey turned out great. Always going to spatchcock it now. Only took 4 hours to smoke to reach right temp. Best turkey ever

Thanks for the info. I got it brining right now. Guess I will wake up about 5am and start the fire then should be done before 1pm. Oldschollbbq hope all is well.

ok will do