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Recent content by sprintdammit
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How is store bought chicken sausage so lean, yet juicy?
Has anyone tried, or considered brining the chicken before grinding? I have tremendous luck equilibrium brining whole chickens before smoking them. Since smoking inherently dries out lean meats and my chicken comes out moist and juicy, I was wondering if bringing might be a way to keep the...- sprintdammit
- Post #11
- Forum: Sausage
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