Recent content by smokinmilkman
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Wood type for lemon pepper chicken
Thanks went with a lemon pepper brine. And used hickory/ peacon. Awesome results- smokinmilkman
- Post #5
- Forum: Poultry
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Wood type for lemon pepper chicken
Going to smoke a whole lemon pepper chicken and looking for some tips. What's the best type of wood to use with a lemon pepper seasoning. Thanks- smokinmilkman
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- Replies: 5
- Forum: Poultry
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- Album: Pork top loin
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Pork top loin
Yeah using apple and cherry wood and running at 225 and going to wrap at 145- smokinmilkman
- Post #4
- Forum: For New Members
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Pork top loin
- smokinmilkman
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Pork top loin
I'm gonna be smoking this bacon wrapped and Bilbo rub with a bourbon Apple juice injection on a barrel smoker. Any suggestions on wood type ? Temp ? Etc- smokinmilkman
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- Replies: 6
- Forum: For New Members
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- Album: Pork top loin
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- Album: Brisket tips anyone?
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Brisket tips anyone?
- smokinmilkman
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Brisket tips anyone?
Making a 5 pound brisket in a master built electric smoker and will using whiskey barrel Oak and hickory woodchips. Made a paste with Dijon mustard garlic and apple juice to the texture of a wallpaper paste. Seasoned it with a rub and let it set overnight. Set my smoker at 220° with a water...- smokinmilkman
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- Replies: 10
- Forum: Beef
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- Album: Brisket tips anyone?
