Recent content by smokinjoeh

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  1. smokinjoeh

    Smoked Leg O'Lamb w/QView

    I'm smoking two legs for Easter as well,can't wait!
  2. smokinjoeh

    Smoked Leg O'Lamb w/QView

    Wow,that looks perfect!
  3. smokinjoeh

    Know anything about old meat slicers?

    You will see them in most deli's.I used one for years,great quality.I know they make manual and auto slice,depending on your needs and what you're willing to spend.
  4. smokinjoeh

    SMF Premier Memberships Now Available [closed]

    I'm in! The least I could do for all the great info and advice!
  5. smokinjoeh

    Hello All

    Welcome Butch!
  6. smokinjoeh

    brick bbq

    read my mind eman
  7. smokinjoeh

    Southwest Chili Rellenos Fattie for Throwdown (mondo Q view)

    Well,gots my fattie rollin' in the smokin' right now cowboy,we'll see,hehe.Not as perty as yours but I'm happy to get my 1st attempt outta da way!My pulled chuck and double shoulder turned out great!I'm going to need to invest in about 56 coffin freezers.
  8. smokinjoeh

    Some of my first Jersey Tomatoes from the garden

    I hear ya about the rain,we've had a horrible summer in the tri state area.The maters look great!
  9. smokinjoeh

    Southwest Chili Rellenos Fattie for Throwdown (mondo Q view)

    I tried roasting the pepper to peel the skin.A friend told me the skin is real thick.Unfortunately the pepper fell apart.I have some bananna peppers that I may stuff instead.
  10. smokinjoeh

    Biscuits & Gravy… In a Fattie!!!

    Nice twist with the bisquits and gravy,looks deadly!
  11. smokinjoeh

    Southwest Chili Rellenos Fattie for Throwdown (mondo Q view)

    That looks amazing cowboy!I've got a chuck roast and two shoulders going right now and I picked up your ingredients to try your southwest fattie,can't wait to try it,thanks!
  12. smokinjoeh

    8 lb butt

    sounds tasty!
  13. smokinjoeh

    Lower Hudson Valley Here

    Patterson,yes I am familiar with that,northern putnam,good to see another local and thank you all again for such a warm welcome!
  14. smokinjoeh

    Lower Hudson Valley Here

    Unfortunately I can't Rich,my friend that recommended me to this site SmokinBobo told me about it as well but I have to work,thanks for the warm welcome!
  15. smokinjoeh

    Lower Hudson Valley Here

    Thanks Guys.I started with a brinkman that my bro gave me but after hearing the rave reviews from my buddy Mikes smokey mountain propane big block I upgraded.Made killer spare ribs last weekend and picked up a couple of pork butts for this weekend,dying to try that pablano pepper fattie as...
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