Recent content by slim51015

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  1. slim51015

    Can someone give me a great vinegar based basting sauce for chicken

    Cornell Chicken Barbecue Sauce 1 cup cooking oil 1 pint cider vinegar 3 tablespoons salt* 1 tablespoon poultry seasoning 1/2 teaspoon pepper 1 egg
  2. slim51015

    Oak pallet wood

    I work at a pallet co./mill our pallets if need be are treated after assembly. We use all hardwood. The cutoffs prior to assembly are very good for smoking just may have to season them a while. We use a mix of woods like oak, maple cherry, ash.....
  3. slim51015

    New guy saying hi from Pa.

    Thanks for the welcome everyone. I built a barrel smoker and will be finishing it this weekend. I bought Jeffs rub so I'll be trying the rub and the smoker out in a couple of weeks. I'll keep you all informed.
  4. slim51015

    New guy saying hi from Pa.

    Hi folks, I've been reading the forum for a couple weeks now, I really enjoy it here. I've been making and smoking sausage/kielbasi for quiet a few years now. I also do alot of cinder block pit cooking (mostly chicken). Also make jerky and beef sticks. Heres a pic of my smoker; And a pic of...
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