Recent content by sl2w0

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  1. sl2w0

    Longest time wrapped in the cooler?

    How long can I leave my pork shoulders wrapped in the cooler? I'm figuring they will be done around 4 or 5 AM and we'll be eating them around noon.
    • sl2w0
    • Thread
    • Replies: 9
    • Forum: Pork
  2. sl2w0

    MES at QVC

    QVC has the Masterbuilt Smokehouse 4-Rack Digital Electric Smoker on sale for $199.80 + $22.72 shipping and handling. My wife already orederd one for an early father's day gift. Can't wait to get it.
  3. sl2w0

    First time spares w/ q-view

    They turned out pretty good for my first time, the ribs I bought were previously frozen, I will stick to fresh from now on. I had some temperature issues because of the wind which may have affected them also. Flavor was good and they were moist, I would just like them a little more tender. I...
  4. sl2w0

    First time spares w/ q-view

    I heard the crabs were pretty slow earlier this summer, I haven't been yet, but now is the best time of the year to go. Hopefully i'll get to go soon.
  5. sl2w0

    First time spares w/ q-view

    My first spare ribs went on the Masterbuilt 7-in-1 today at 12. I rubbbed them with Texas Rib Rangers rub last night. I'm using hickory and I'll be spraying them with apple juice. http://i301.photobucket.com/albums/n...q/100_1140.jpg I'll have more pics later.
    • sl2w0
    • Thread
    • Replies: 9
    • Forum: Pork
  6. sl2w0

    Wild Turkey Breast

    It doesn't look like there is any skin on it, so I will probably have to pin bacon on it to keep it moist.
  7. sl2w0

    Wild Turkey Breast

    A friend of mine gave me a wild turkey breast to smoke. I've found a lot of info on whole turkeys, any suggestions on brines, or time and temp?
  8. sl2w0

    Military Smokers?

    USAF Ammo 1996-2000 Eglin AFB, FL Incirlik AB, Turkey Currently an Army civilian employee at Aberdeen Proving Ground, MD. IYAAYAS
  9. sl2w0

    A view from the Q!

    It all looks good, nice smoke ring on the brisket.
  10. sl2w0

    For Those Planning Their First Butt Smoke . . .

    I did my first pulled pork today too, and my wife was the same way, she loved it. I think she wants me to make it for every cookout forever.
  11. sl2w0

    1st pork shoulder w/Q-view

    Well it was definitley one of the best sandwiches I ever had. My wife and in-laws all ate 2 sandwiches each. My mother in law turned to my father in law and said "You've drug me to a lot of bbq places and I've never enjoyed it, but this is really good". And if anyone has a question on whether...
  12. sl2w0

    1st pork shoulder w/Q-view

    It finally hit 165 after 8.5 hrs and i wrapped it in foil. I'm trying to be patient. http://i301.photobucket.com/albums/n...q/100_1115.jpg
  13. sl2w0

    1st pork shoulder w/Q-view

    I'm using hickory chips, and I rubbed it with Dizzy Pig Dizzy Dust last night. I'll be spraying it with apple juice every hour. I plan on foiling it at 165 and taking it off at 200 and letting it rest. I'll be pulling it for sandwiches tonight.
  14. sl2w0

    1st pork shoulder w/Q-view

    My 1st pork shoulder went on the Masterbuilt 7-in-1 at 7:45 this morning. I'll have more pics and results later today. http://i301.photobucket.com/albums/n...q/100_1114.jpg
    • sl2w0
    • Thread
    • Replies: 18
    • Forum: Pork
  15. sl2w0

    Meatloaf 1 try

    I already love meatloaf, I definitely need to smoke one.
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