Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
You are using an out of date browser. It may not display this or other websites correctly. You should upgrade or use an alternative browser.
Thanks, Gary. I'm driving myself nuts talking myself into then out of various smokers. Currently thinking about the Smokintex 1460 or the 1500. If I knew how many racks of ribs each can handle it would be easier. Maybe I'll write them and ask.
Hey smoking people. I have a lot of cooking experience and a fair amount of expertise in several cuisines. I've been smoking in various devices for years but I need advice on equipment. I recently brought old cabinet smoker to my summer house in Vermont. Now my place in New York is in dire need...
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.