Recent content by sipsey

I've cooked a quite a few variations on the grill over the years. The best recipe came from a coworker years back. He brought some to work and heated it up in the microwave. He offered me some and I could cut it with a plastic fork and it was delicious. Slice 1-11/2" pieces, sprinkle with...

I've done several over the years usung an old vertical smoker. Use Lipton onion soup mix, several strips of good bacon, wrap tightly in foil, cook 6-8 hours. Open up twist bone and it slides right out leaving a pile of tender meat.