Recent content by silv3r
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Smoked rib eyes with reverse sear and sweetcorn
These look amazing. I love rib-eyes, I'll have to try the reverse sear technique sometime. -
My First Prime Rib
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My First Prime Rib
So I decided to try my first prime rib as it's one of my favorite cuts of beef and I've never had the opportunity to smoke one before. I picked up a small 5.7lb at Publix this past weekend and got to work! The night before I cut squares into the fat and mixed worcestershire sauce with a... -
CookednCutPR.JPG
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mashedpotatoesnmushrooms.JPG
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horseradish.JPG
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smokingPR.JPG
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precookedPR.JPG
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settingup.JPG
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Howdy From Florida!
Just wanted to introduce myself! I'm Dustin, long time lurker, first time poster. I live near Orlando and living near in the city I generally stayed in apartments. About a year ago I moved into a house out in the country. The first thing I did was buy a cheap offset smoker (Char-Grill) from Home...
