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Recent content by show me smoke
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I have seen the owner of Yoder smokers answer several Question about the Yoders on the yoder ys pellet grills facebook page. He takes pride in his products. I have had my 640 now for I think 3 years...losing track...but i really love it...cooks great and I have had no problems with it. I use...
I have had my 640 for 2 years now and have had zero problems with it. I did the fan upgrade last year and it helped the pellet consumption, but mine was built before this feature was standard. I think you would be happy with it for a long time.
It is working fine...just have faith and let it do it's thang....I stopped foiling my deflector as well and it does seem to run better. I do not event put a temp gage inside the cooker any more. My 640 has not let me down yet. It is just hard to let go of the reigns.
I had that same smoker for years and had problems with ash build up under the fire grate. If you do not raise it up the ashes must be kept raked out from under the fire on long cooks.
My question is> Have BBQ contests gotten too expensive for common guy to compete in? When I started in KCBS venues i was paying about 100 buck to enter...a expensive one was 150. Today a cheap one is 150 bucks and most are 200 plus. With the cost of meat and everything else it has really put...
Not only is meat prices going through the roof but the quality is going through the floor. I have been cooking in contests for 14 years and have never had a worse brisket than a few weeks back. Paid 100 bucks for this Prime hunk of tire scrap. It was the worse brisket i have ever had...the...